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Channel: Tony Johor Kaki Travels for Food · Heritage · Culture · History
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Zheng Wei Duck Rice Singapore Bukit Panjang Fuyuan Canshi 正味福园餐室 JK1445

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Went down to Bukit Panjang (Singapore) today for errands followed by food spotting the most primitive way - hunting for queues. Spotted this queue at 正味 Duck Rice stall and so stopped to give it a try. 正味 (pronounced Zheng Wei) has no English name but translates roughly as "True Flavours". Ordered my usual at duck rice stalls. A plate of meaty duck breast and plain white rice, which at

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