Legend has it that CNN originally wanted to feature 高記 Kao Chi as the leading Shanghainese restaurant in Taipei but 高記's owners declined as they were uncomfortable with speaking English. So, the CNN crew went around the corner to Ding Tai Fung instead, and the rest as they say, is history. And now, since you already know the story, it will be a waste if you come to Taipei and did not try Kao
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