Steamed Song fish head is a popular dish among Cantonese from Guangdong who brought it to the world beyond. The best place in Singapore to get the quintessentially Cantonese dish is Chinatown Complex Food Centre - there are over a dozen Song fish head stalls here. Kreta Ayer 牛車水 (the original name of Chinatown) was a Cantonese enclave, and there are still pockets of old school Cantonese food here.