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Channel: Tony Johor Kaki Travels for Food · Heritage · Culture · History
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Ketchup • Magical Sauce from South China

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Ketchup is a magical sauce though we tend to take it for granted in Singapore cuisine. It's often in our bak chor mee, wanton mee, chili crab, ku lou yuk, many sweet and sour dishes, etc. Its presence in Singapore cuisine is not often highlighted, sometimes unnoticed 😬 🤔
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