The port city of Quanzhou in China's Fujian province has a popular braised beef rib dish. The dish is meaty beef ribs stewed with spices which are familiar to people who live in Southeast Asia and India. Examples include star anise, peppercorn, cardamon, clove, cumin, fennel seeds, nutmeg, chili pepper, etc., as well as curry powder.Address, details, more photos »»